Alsacienne : fresh cream, peasant bacon, red onions, French Emmental cheese

Vegetarian : cream, emmental cheese, red onions, bell pepper fondue, fresh mushrooms, tomatoes, potatoes

Honey goat cheese : cream, emmental cheese, goat cheese, honey

Savoyard : cream, bacon bits, red onions, raw milk raclette cheese, country bacon, potatoes with thyme blossom sauce

Di Bufala: cream, arugula, mozzarella di Bufala, parmesan, tomatoes, fresh basil pesto, sun-dried tomatoes

Norwegian: cream, smoked salmon from Norway, capers, red onions, French emmental, fresh basil pesto

Breaded sliced chicken, mushroom cream sauce, fries

Grand ducal bouchées à la Reine, fries

Cordon bleu revisited in canon with Serrano ham and French emmental cheese, linguine with mushroom sauce

Argentinian rib steak 200g, vegetables, béarnaise sauce, fries

Beef fillet, Luxembourg Pinot Noir sauce, anna potatoes

Angus bone-in chop, bearnaise sauce, sweet potato fries

Homemade salmon gravlax, blinis, scandinavian dill sauce

Burrata plate 250g

Thai spiced beef tataki

Cup of strawberries, sugar, whipped cream

Crème brûlée with bourbon vanilla

Brioche perdue, ice cream and salted butter caramel sauce

Fondant chocolate cake, vanilla ice cream, custard

Gourmat coffee or tea

Dark chocolate "Love Mousse" and salted butter caramel and salted butter caramel to share with your partner (or not)

Strawberry Melba, whipped cream

Luxembourg plum lady : 3 scoops of mirabelle ice cream, mirabelle alcohol, chantilly

Colonel with Zubrowka vodka : 3 scoops of lemon ice cream, vodka

White lady : 3 scoops of vanilla ice cream, Valrhona chocolate, whipped cream

Ice cream : rum-raisin, vanilla, chocolate, strawberry, lemon, coffee, salted butter caramel

Baked Camembert cheese, steamed potatoes, salad, toasted bread

Savoyard burger : fresh steak 250g, melting raclette cheese, potato pancakes, caramelized onions, bearnaise sauce

Parmesan risotto served with crunchy vegetables, pesto with fresh basil

Risotto truffe, tuile de parmesan

Whole sea bream (300-400g), steamed potatoes

Roasted salmon on skin, home-made béarnaise, small vegetables, linguine with butter

Scampis sautéed with Espelette pepper, linguine with lobster bisque

Salade Maison : breaded chicken, bacon, feta, poached egg, corn, tomatoes, cucumbers, croutons, onions

Italian-style beef tartare, Parmesan Reggiano, tomato confit, pesto, chives, fries, salad

Traditional beef carpaccio, Parmesan Reggiano, arugula, red onions, capers, pesto, French fries

Chicken tagliata, arugula, Parmesan shavings, grated potatoes

Beef tagliata, arugula, Parmesan shavings, grated potatoes